Combining Japanese Mayonnaise and lemon zest/juice makes a creamy however refreshing mayonnaise-based mostly dressing. - Chopped scallions give the Kani Salad a delicate onion taste that compliments the savory crab sticks. I also like holding just a little of it to the facet to sprinkle on prime as a garnish. https://knoxekpty.shivawiki.com/7211123/the_smart_trick_of_tıkanık_açma_that_no_one_is_discussing